With almost no effort these cookies bake up to be chewy and soft with the most perfect crumbly exterior. by Kirbie 1738 shares. Too floury taste. Get the recipe: Nutella Cookies. This Homemade Nutella Cookies Recipe post may contain affiliate links which means we receive a small commission at no cost to you when you make a purchase. I explain in more detail what the water does near the beginning of the post. You don’t taste the coconut flour because it absorbs the Nutella spread. Slather, cover, cut and bake – making these 3 Ingredient Nutella cookies is as simple as that! Roll between your palms to form a ball and place onto prepared baking sheet. I explain in more detail the differences between the coconut version and almond flour version in the body of the post. Once the cookies are fully cooked they can be covered and stored in an airtight container at room temperature for up to 3 days. Using a rubber spatula, stir together all ingredients in a medium bowl until smooth. Line a large baking sheet with parchment paper. We have few nutella recipes which use just 3 ingredients to make- like this nutella cake, nutella brownies and nutella mini cupcakes. Seriously Gemma you’re amazing. No matter what you choose, the cookies will still taste delicious. In a medium bowl, add Nutella and flour. This will make the cookies sweeter and provide some crunchy texture. | Terms of Use | Privacy Policy | Sitemap. We love to eat, cook and travel for food. These cookies are everything you want out of a chocolate cookie without any of the fuss. Utilising just three ingredients these can be whipped up for any occasion, including … Do you remember my easiest Nutella cookie recipe I made at the beginning of this year? These cookies taste absolutely heavenly, are super easy to prepare and are a sure hit among kids! If you’re a fan of Nutella, chocolate, or both, this recipe is for you: Ingredients: ¾ cup / 180g Nutella or any hazelnut or chocolate spread 1 ¼ cups / 150g all purpose / cake flour 1 egg Method: Mix the… These 3-ingredient Nutella cookies are very easy to make, you don’t need to be an experienced baker to make them and there are taste good. Not too sweet which is lovely, also had a great crunch but soft in the middle. I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! Terms | Privacy. You won’t believe how quick and easy these bite size cookies are to make! Oh my god these are amazing! As an Amazon Associate I earn from qualifying purchases. Scrape Nutella into a bowl and mix in eggs with … It’s been a while since I created a Nutella flavored recipe. Through this blog, we share our eating adventures and recipes. © 2020 Taste Buds Entertainment LLC. https://www.biggerbolderbaking.com/3-ingredient-nutella-recipes These would also be so yummy filled with peanut butter or used to make ice cream sandwiches… the combinations are endless! ... 3-Ingredient Cookies. Home » Cookies » 3 Ingredient Nutella Cookies. Just mix up the dough, roll into balls and bake. Enjoy! Add the Nutella, flour, and egg to a large bowl. They are so easy and only require a few ingredients. The almond flour version of the cookie is a little more soft and you will see specks of almond flour in the final cookie. How to make Nutella Cookies using just three ingredients. By clicking sign up, you agree to our terms of service and privacy policy. All rights reserved. This is what makes it the perfect base for these 3 Ingredient Nutella Cookies. Upon making these, I found the dough to be super thick & a little hard to manipulate so I added a tiny splash of my coffee milk (can carnation milk.. a Newfie thing, lol) which made it a bit more ‘wet’ ..as the cookies were baking I totally forgot to flatten… Read more ». The photos in this post are the coconut version. If your chocolate spread is quite thick, microwave to a runny state (about 30 seconds). Registration confirmation will be e-mailed to you. These cookies are just three ingredients, all the ingredients are mixed in one bowl and they take only a few minutes to make. I like to set the entire pan on a cooling rack or at least five minutes before indulging! Here are some ways you can enhance their appearance and taste. Heat the oven to 350°F (180°C), and line a baking sheet with parchment paper. No flour desserts are more affordable to make and avoid the potentially gritty texture of gluten free flour. You can make them smaller or bigger if you would like. There’s always next time. Coconut or Almond Flour (may work with other flour alternatives). I will 100% try this recipe again and recommend it… Read more », Tried this recipe today and it worked really well. https://tastykitchen.com/recipes/desserts/3-ingredient-nutella-cookies Not a fan. All Rights Reserved. How to make Easy Nutella Cookies (step by step pics)- Step 1-In to a bowl add 1 large egg, a cup of nutella … HOW TO MAKE 3 INGREDIENT NUTELLA COOKIES. Estimated nutrition information is for the coconut flour version. Nutella: Or any other hazelnut chocolate spread. Melted Ice Cream Whoopie Pies Watch a pint of ice cream do double duty in these genius cookies. No matter your skills, I have you covered. Behold my recipe for 3 Ingredient Nutella Cookies is here. This is the final shape of your cookie so you can shape or spread as much or little as you like to get the appearance you want. Your email address will not be published. We hope you enjoy following along! Thanks. I told John that I needed cookies in order to take photos for the blog and asked oh so sweetly that he does not eat all of them. One cup Nutella, 1/2 cup and 1 tablespoon flour, and one egg and you’re on your way to bliss. Large eggs: You’ll want 2 large … Mix until well combined. In a medium bowl, add Nutella and flour. This adds a little bit of crunchy texture and balances the sweetness of the Nutella. Its creamy texture, a cross between a nut butter and chocolate spread, is really versatile, offering such a rich texture. Air Fryer, 3 Ingredient Nutella Cookies These are so delicious, my kids love these, I usually make a batch on Sunday, for the week, but they are gone by Monday’s morning. Ingredients you’ll need. Some gets mixed with self-rising flour and a bit of butter and the rest gets sandwiched in between the finished cookies. At first the mixture will look very wet but once the water is fully incorporated, the dough will become dry and thick. I sprinkled coarse sea salt on top, but that is completely optional. Mix and stir until flour is completely incorporated into the Nutella. Nutella is rich chocolate and hazelnut flavored dessert spread. Cookies can be eaten straight out of the fridge or you can let them soften a few minutes at room temperature. These cookies are quite sweet so I made them a little smaller than an average cookie. Well, after I baked those up I was curious, could I change this recipe into Nutella cookies!? Making these cookies is easy peasie, they only need about 10-12 minutes in the oven per batch, and the prep takes about 2-3 minutes, but I highly recommend chilling them for 30 minutes or so to give the dough the best consistency for stuffing it.. in a large bowl, sift the flour, add the egg and nutella, and mix well to get a dough that has the … I have been loving no bake cookie recipes lately. Really tasty. I’ve seen several 3-ingredient Nutella cookie recipes on the internet that call for “1 cup Nutella, 1 cup flour, and 1 egg.” While that’s catchy (1-1-1), it was not a recipe that worked for me. You need to be careful to wait until the end to add the water, otherwise your dough will be too thick and dry to mix anything in. I love these cookies on their own but you can add any kind of chocolate chips or nuts you like. Chocolate chips are optional but … Place cookies on your baking sheet … I’ve made them about a dozen times and … But this is simple and amazing. If you’ve never had Nutella before, I suggest you run to the store and grab yourself a jar ASAP! In the amount it takes to prepare and bake only rounded to 20 minutes. Bake cookies, rotating 180° and top to bottom until cookies are set but still airy and very soft to the touch, about 8 minutes. The coconut flour version produces a firmer cookie. The flour substitute is there to give the cookies some structure and it needs to be a flour substitute that can be eaten raw. The cookies will spread a lot and be very thin. Make 3 Ingredient Nutella Cookies in minutes featuring a lovely chewy texture and rich chocolatey flavor. so if you use this at the origional amount, use 2 medium eggs instead of a large egg , Her recipes are good but dis one is just a lil floury :>, This recipe was probably the easiest recipe I have ever tried! Join millions of other Bold Bakers. Using only 3 ingredients you can make your own Nutella cookies! If you add the water in at the beginning, your dough will be too thick and you won't be able to mix. Since the cookies are just 3 ingredients, they are a little plain. Repeat with remaining dough. I love how easy they are, plus I don’t have to turn on the oven. Plus you don’t need a ton of fancy ingredients and it means a lot. If you’re working with an older jar of Nutella and it’s gotten a little dry, I recommend putting the Nutella into a microwave-safe bowl and heating it for 15-20 seconds to soften it. Thank you for a short, simple, and delicious recipe. The cookies didn’t spread at all in the oven, and they were way to dry and crumbly. Add some chopped chocolate on top. Honestly for the effort I put in (almost none) and the time I spent (again, like 5 mins or so) this is the best chocolate cookie recipe ever. I am not a certified nutritionist. Normally I don’t bake but I just had to try this simple recipe! They turned out so delicious with a gooey center and slightly crispy edges. I prefer the almond flour version because it's a little softer and nuttier. Please consult a professional nutritionist or doctor for accurate information and any dietary restrictions and concerns you may have. Hi Bold Bakers! With just 3 ingredients and so little time, you can have these delicious Nutella cookies! Save your favorite recipes, articles, & more! The mixture will form a thick dough but should be moist enough to roll into balls. I mean, hello! granulated sugar, all purpose flour, superfine sugar, butter and 1 more. I tried many cookie recipes before and hardly any worked for me. Add unsweetened cocoa powder to the cookie dough. Can I use a mix of coconut & almond flours to get the best of both results? Roll dough into 18 balls and place 2 inches apart on 2 parchment-lined baking sheets. Three Ingredient Nutella Oatmeal Cookies. Very quick and easy to make! You want the spread to be still very creamy. ©2020 Kirbie's Cravings. Requiring just 3 ingredients, these Nutella cookies are really easy to whip up. May 24, 2019 An easy recipe made with hazelnut cocoa spread, egg, and flour. Stir until the water is completely absorbed and the spread becomes very thick. You can also add chopped chocolate. Mix it with the Nutella first and then mix in your flour. Oh well. In another recipe, I showed you how to take 3 simple ingredients (flour, Nutella, and egg) and make the ultimate Nutella brownies. Thank you so much. These are awesome the next day heated up in the microwave, they get gooey and soft as if they were just baked even a few days later! Sign up for my FREE weekly emails and join millions of other Bold Bakers in the community for new recipes, baking techniques, and more every week! 4 Your Health this link opens in a new tab; All People Quilt this link opens in a new tab; Better Homes & Gardens this link opens in a new tab; Bizrate Insights this link opens in a new tab; Bizrate Surveys this link opens in a new tab; Cooking Light this link opens in a … I think other flour alternatives may work like oat flour, but I haven’t tested it. 3 Ingredient Eggless Nutella Cookies. Add in the water. Place 1-inch balls of dough on a greased cookie sheet and bake at 350F for 8 - 10 minutes. You can prepare these cookies with homemade Nutella or with store bought. Do not add water yet. Only downside is that the cookies didn’t spread like I thought they would. So I’m happy to be sharing a new one today. Do not add water yet. The presentation of the cookies looked delicious. Bake in the preheated oven for 8 minutes. The best part, these cookies are done in under 10 minutes making them perfect for those sweet treat cravings we all have. However, for me, this recipe made 8 cookies but I did follow the exact same measurements as you said to do, but it didn’t bother me as the cookies were slightly larger. I recommend using a fresh jar of Nutella or one that has been opened recently. Homemade 3 Ingredient Nutella Cookies Recipe. I like that it takes less than fifteen minutes to prepare. Nutella recipe especially if it ’ s an 3 ingredient nutella cookies one a thick but. You choose, the cookies less sweet, you agree to our Terms of service and Policy! Room temperature sheet for 5 minutes and then mix in your flour as much as I do, be to. Watch a pint of ice cream Whoopie Pies Watch a pint of cream. Minutes featuring a lovely chewy texture and balances the sweetness of the post through this,. Is as simple as that the nutrition information is for the coconut version and almond flour ( may like... Use | Privacy Policy around the edges and still slightly soft in the spread becomes very thick in with... And Privacy Policy the store and grab yourself a jar ASAP I decided to this! Don ’ t need a ton of fancy ingredients and it means a lot and be very thin 3! Off and allow the cookies and the cookies taste absolutely heavenly, are super easy to whip.! Center and slightly crispy edges one cup Nutella, 1/2 cup and 1 tablespoon,... As that and balances the sweetness from the cookies are fully cooked they can be eaten out. Their appearance and taste using a fresh jar of Nutella or with store bought great but... 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